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Home > Design & Creative Services > Food & Drink > Cooking > apicius
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apicius
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This expert is currently unavailable for sessions. We apologize for any inconvenience caused.
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Expert in:
Cooking
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Rating:
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Languages:
English, French
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Assistance in creating, planning, executing catering events for small to medium size gatherings (2 to 30)
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Degrees
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French hotel school trained, catering director for
Canadian National Railways, Air Canada. Created and managed
a small inn in the French Loire Valley.
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My Expert Service
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Assist in developing theme for events were the culinary element is important.
Assist in the planning by providing food formulae/recipes, quantities, equipment
requirements, schedule of purchase and preparation.Assist during the execution
by providing on-line advice.Although French cuisine is my
forte, I am quite knowledgeable in other European, North American and North African food fares
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Experience & Qualifications
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Available Modes Of Communication
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email/chat
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Contact
apicius
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