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Degrees
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I have an Associate in Culinary Arts and a BA in Anthropology.
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My Expert Service
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I am a retired Executive Chef with 26 years of professional experience. I completed culinary school in 1983 and have traveled the US as a Chef ever since. I love basic home cooking. Don't be afraid to ask a seemingly "simple" question.
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Experience & Qualifications
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I have vast experience in French, Cajun, Mexican, and Italian Cuisines. I dabble with various Asian, Middle Eastern and European cuisines. When it comes to food, there are no dumb questions, just new learning experiences.
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Available Modes Of Communication
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email/chat
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Contact
Chef Charles
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