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Degrees
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Associates in Culinary Arts from Le Cordon Bleu
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My Expert Service
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Specialized in recipe creation, creative cooking, home made recipes, how to's, advanced culinary, basic methods, salad dressings, and Culinary Education tips.
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Experience & Qualifications
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Chef since 2005, Chef Instructor teaching home based Cooking Classes, catering weddings and providing Food Scupltures and Carvings for various food displays.
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Available Modes Of Communication
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email/chat
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Contact
Chef_Lisa
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