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Home > Design & Creative Services > Food & Drink > Cooking > Chef Robert Lee
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Chef Robert Lee
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This expert is currently unavailable for sessions. We apologize for any inconvenience caused.
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Expert in:
Cooking
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Rating:
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Languages:
English
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I have over 15 yrs experience planning menus, purchasing food and cooking a wide variety of awesome dishes!
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Degrees
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I have a degree in Culinary Arts and Professional Chef Training as well as Safety and Sanitation Certification.
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My Expert Service
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I have a passion for cooking excellent, healthy, food. I graduated from Culinary Arts School and am certified in Culinary Arts and Professional Chef Training and have worked at such places as Mortons Steakhouse, Azzaras catering, The Knothole at Anaheim Stadium and the Anaheim Convention Center just to name a few.
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Experience & Qualifications
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I have over 15 yrs experience in a variety of areas. They include the following: Running the Home cooking station at Biola University,Cooking and serving for large banquets at the Anaheim Convention Center, menu design and customer service for The Big Straw Cafe and opening the Anahiem, CA Mortons Restraunt.
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Available Modes Of Communication
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email/chat
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Contact
Chef Robert Lee
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