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Home > Arts & Creative Services > Food & Drink > Cooking > Carrie Adams
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Carrie Adams
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Expert in: Cooking
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Rating:
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Languages: English
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I have worked within the food service industry for over a decade. I have an AAS Degree in the field of Culinary Arts and a true passion for food.
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Degrees
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ASS in the field of Culinary Arts
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My Expert Service
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I am a 25 year old mother of 3 with an AAS Degree in Culinary Arts. I have been working with food for over 10 years. Aside from my basic knowledge of cooking and food I have training and knowledge in the following areas: Garde Manger (cold food/appetizer preparation), hot foods preparation and cooking, pastry preparation and baking, pastry/cake decorating, plate arrangement/decorating, and food service. I specialize in baking, pastry, and candy making.
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Experience & Qualifications
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I have over 10 years of experience in food service, preparation and hot food cooking. I have worked at numerous restaurants and as a personal Chef.
At 14 I was a server and a line cook and knew that I wanted to become a Chef. During the Summer of 2006 I worked at the Bohemian Grove in California preparing food and desserts for over 1,800 guests each night. I completed the culinary program at Scottsdale Community College in May of 2007.
I won the bronze medal in the 2006 Skills USA national baking competition. Currently I work at an in home daycare and am responsible for lunch and snack preparation.
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Available Modes Of Communication
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email/chat
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Contact
Carrie Adams
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Home » Arts & Creative Services » Food & Drink » Cooking
» Carrie Adams
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