Rakesh Mohan
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Rakesh Mohan

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Expert in: Cooking    
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Languages: English
All Asian Food & Drinks
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Degrees

Bs in Hotel & Restaurant Managment, Bsc in Hotel Managment, Bsc in Cookery foods from pitsburgh.

My Expert Service

Asian cuisine styles can be broken down into several regional styles that have roots in the peoples and cultures of those regions. The major types can be roughly defined as East Asian with its origins in Imperial China and now encompassing modern Japan and the Korean peninsula; Southeast Asian which encompasses the areas once found in the Khmer Empire including Cambodia, Laos, Thailand and Viet Nam as well as the countries of Brunei, Indonesia, Malaysia, Singapore, and the Philippines; South Asian derived the the states that once made up British India – Burma, India, Sri Lanka and Pakistan as well as several other countries in this region of the continent;[1] Central Asian and Middle Eastern.

Experience & Qualifications

Worker in Taj Resorts, Worked in Leela palce, Worked in MGM Grand, Las Vegas And Many more 5 Stars.

Available Modes Of Communication

email/chat

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