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Home > Arts & Creative Services > Food & Drink > Cooking > robecharles
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robecharles
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This expert is currently unavailable for sessions. We apologize for any inconvenience caused.
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Expert in:
Cooking
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Rating:
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Languages:
English
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ability to cook delicious meals given any budget, well known and specialized in steaks and burgers
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Degrees
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none
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My Expert Service
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I am well-known in the restaurants in which I have worked for my cooking. My loyal return customer base are especially fond of my juicy burgers and steaks. They request my innovative burgers and other meals that are pleasing to their palates time and time again.
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Experience & Qualifications
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2002 - present Elias Brothers Restaurant Big Rapids, MI Cook (Grill, Burner, Fryer, Broiler), Trainer for Cooks, Customer Service and Communication, Cash Register Operation, Hosting, Dishwashing, Inventory, Ordering and Equipment Maintenance
1999-2001 Applebee’s Bar and Grill Big Rapids, MI Cook (Broiler, Grill, and Fryer), High Volume Outputs, Trained Cooks and Cooperatively Worked Along-side Management
1998-1999 Bob Evans Restaurant Big Rapids, MI Cook (Grill, Burner, and Fryer)
1984-1985 Michigan State Industries Ionia, MI
Head Cook, Trained and Supervised Others in Mass Scale Food Production and Multi-Unit Kitchen Operations, Cooked in Mass Quantities
1981-1982 USS Lexington Aircraft Carrier Pensacola, FL
Naval Cook in Officer’s Dining and Enlisted Dining, Cooked to Order, Improvised and Availability-on-Demand
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Available Modes Of Communication
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email/chat
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Contact
robecharles
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