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Degrees
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Culinary Arts
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My Expert Service
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As a professional chef for 3 years at the age of 23, I have enveloped my life with the culinary arts. As a chef that practices countless techniques with a plethora of ingredients, I am able to guide you through entire recipes, tackle mystery ingredients, plan a menu, and make it healthy! As a marathon runner, I believe food should be wholesome, real, healthy prepared well and of course, delicious. If I don't have an answer to your question I will research and promptly provide you with a solution. Thank you!
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Experience & Qualifications
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Charity work to help end childhood hunger in America.
Professional chef for 3 years at acclaimed restaurants in the Midwest.
Culinary Arts degree.
Baking and Pastry experience.
Pairing food with wine and beer.
Healthy cooking.
On a Budget.
How to shop at Farmer's Markets
Delicious food!
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Available Modes Of Communication
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email/chat
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Contact
runtoeat
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